BEEF PORTERHOUSE STEAK

Beef Porterhouse Steak

Classic steakhouse favorite combines the two most tender muscles; the Strip Loin (NY and Kansas Strips) and at least 1.5” of Tenderloin (Filet).

  • 24/26oz
  • 22/24oz
  • 20/22oz
  • 18/20oz
  • 16/18oz
  • 15 Pounds
Clear
Product ID: B PORT 24/26, B PORT 22/24, B PORT 20/22, B PORT 18/20, B PORT 16/20 Product Family: , Distinction:

Additional information

Serving Size

24/26oz, 22/24oz, 20/22oz, 18/20oz, 16/18oz

Case Size

15 Pounds